Death Ave restaurant and brewery has a playful Hellenic inspired cusine and cask cocktail program. The menus also features many classic American dishes but with a light Greek undertone. The edgy name is a historic name and we are paying homage to the history of the neighborhood that we are growing roots in. Our establishment is intimate and features a gorgeous 2000 square foot private garden patio. We push the envelop at Death Ave by making cleverly working Hellenic flavours, ingredients and cooking techniques into new dishes and drinks. From cocktails to dessert we take great pride in providing great product and service to our patrons.